Description
JERUSALEM ARTICHOKE FEATURES
Jerusalem artichoke is a plant of the composite family and grows spontaneously also along the rivers. The pulp is whitish and fleshy with a sweet and delicate taste. Thanks to its inulin content, it is a plant that is recommended in the diet of diabetics.
JERUSALEM ARTICHOKE ORIGIN
Originally from North America and Canada, Jerusalem artichoke has been used for decades as a potato substitute. Subsequently abandoned for many years and returned very in vogue thanks to its many properties and the absence of gluten.
Italia